Tag: chopped basil (in case you don’t have pesto available)

cake

Quinoa with Pesto and ….

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From my friend Rosario a peruvian recipe with an italian twist. Quinoa (pronounced KEEN-wah) has the highest nutritional profile and cooks the fastest of all grains. Fully gluten-free it’s an extremely high energy grain (actually a seed)  that has been grown and consumed for about 8,000 years on the high plains […]