From my friend Johneen a recipe she used to make with her mother to celebrate Easter: “These Italian cookies are like little cakes and were a favorite in our house during Easter season. My mother would ice the cookies in different pastel colors so the cookies would look like Easter eggs!”photos coco […]
Colomba pasquale or colomba di Pasqua (“Easter Dove” in English) is an Italian traditional Easter cake, the counterpart of the two well-known Italian Christmas desserts, panettone and pandoro. The dough for the colomba is made in a similar manner to panettone, with flour, eggs, sugar, natural yeast and butter; unlike […]