You don’t need to wait for St. Patrick’s Day to enjoy this quick and delicious Irish Bread rich in flavor and in fiber. What makes it different from the other breads it’s the baking powder instead of the yeast. So in less than one hour you can have a wonderful […]
The quick pasta with tuna and tomatoes is a delicious and delicately tasty entree’ or one-course meal. It offers the ideal balance of carbs, vegetables, proteins and healthy fats. Easy to prepare, and ready in a few minutes, it’s perfect for a quick lunch or in case of an unexpected guest. Prepare the sauce while […]
The ideal bread to prepare these tartines is the dark irish bread, rich in fiber and in flavor. For Irish Bread see recipe Trivia: the place where to find the best salmon in Ireland is the “Moran’s Oyster Cottage” a 250-year-old bar and seafood restaurant.
One more quick and easy recipe for making the dough at home without a machine and practically no kneading. It lasts up to 2 weeks in the fridge, allowing you bake fresh bread anytime you want. photos Coco Zordan