Torta “La Dolorosa”. Soft and orangey flavored pie.🍊 Made with olive oil and raisin it’s dairy free and absolutely irresistible. Revised recipe from Dario Cecchini. INGREDIENTS 350 g flour 16 g baking powder (1 bustina) 200 g sugar 3 eggs 1 pinch of salt 1 big orange blended 160 g […]
I found this recipe on https://blog.giallozafferano.it/lacucinadivane/ciambella-soffice-per-colazione/. This pound cake has been a true revelation. I slightly changed the amounts of some ingredients and added the vanilla extract but I love the fact that contains olive oil instead of butter. The potato flour (potato starch?) and the whites whipped separately give […]